Vin Santo Dell’Empolese DOC
Grape:60 % Trebbiano, 30% Sancolombano, 10% Malvasia. Wine production method: Selections of grapes and hand-picking in small baskets;partial drying racks for four months, light pushing-stemming; fermentation in oak, chestnut and cherry kegs, of 50/100 litres where it remains for four years. Characteristics: amber yellow; hints of dried fruits and spices; smooth full bodied taste, with very...
Read MorePiemonte doc Moscato Spago – Toso
Sweet, fragrant and delicate wine with pale straw colour and characteristic musky flavour, slightly frizzante. Grape Variety: Moscato. Ideal with fruit salads and desserts in general. Well presented with a label attached by string (spago). 5.5% alcohol + 95 g/l...
Read MoreSolei Bianco Frizzante – Toso
Solei Bianco is an elegant and fruity mature white wine, lightly fizzy from natural fermentation. It is best served chilled and enjoyed as a cool aperitif. It is made from Moscato and Garganega grapes. Only 8.5%...
Read MoreSolei Rosato Frizzante – Toso
Solei Rosato Frizzante is an elegant and fruity mature rosè wine, lightly fizzy from natural fermentation.Slightly sweet. Best enjoyed as a cool aperitif. It is made from a mix of Brachetto and Garganega grapes. Light on alcohol at...
Read MoreMoscato d’Asti docg – Cossetti
An aromatic wine full of history and tradition, and among one of the most pleasant and tantalising not only when paired with desserts, but also at any time of day. Bright yellow colour, aromas and scents of fresh fruit with the typical and clear aroma of the grape. Excellent with desserts and as a refreshing summer drink. 5.5%...
Read MoreIl Cantore MPF Rosso – Urscheler
An aromatic red which is both sweet and dry! A remarkable combination of over 20 different Piedmont aromatic grape varieties combine to make this full bodied wine a great contemplation drink (try it after dinner instead of sherry or port) or as a great pairing with hot spicy food such as curry (it really works). 5.5%...
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